Lemonade Strawberry Cupcakes combines zesty lemon-flavored cupcakes and sweet strawberry buttercream for a refreshingly delicious dessert. Perfect for spring and summer parties!


– Fresh lemon juice – Fresh strawberries – Strawberry jam – Lemon zest – Unsalted butter, room temperature – Vegetable oil – Granulated sugar – Vanilla extract – All-purpose flour – Baking powder – Baking soda – Salt – Eggs – Milk

1. Preheat the oven. 2. Combine the wet ingredients. 3. Combine the dry ingredients. 4. Make the cupcake batter. 5. Scoop and bake. 6. Cool. 7. Puree the strawberries. 8. Combine with frosting ingredients. 9. Frost. 10. Enjoy!


Dana is the lead recipe developer and photographer for PopularRecipes.com. With her 10+ years of experience creating, testing, and photographing recipes, she has become an artist in developing wholesome, family-friendly meals that are a hit with both kids and parents.

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