With just three simple ingredients you can make these Crockpot Grape Jelly Lil Smokies with minimal effort. This grape jelly and lil smokies recipe is the ultimate party appetizer and must-try.
With just three ingredients, this slow-cooked dish is perfect for football season and potlucks. Throw everything in the crockpot and enjoy the game!
Why You'll Love This Recipe
- Only three ingredients needed to make this little smokies recipe.
- Uses a slow cooker for easy, so set it and forget it!
- Great for feeding a crowd
- Easy to clean up
Ingredients in Grape Jelly Lil Smokies
Just three simple ingredients are needed to make this easy appetizer in the crock pot.
- Lil Smokies cocktail sausages
- bottle of your favorite barbecue sauce (we prefer Sweet Baby Ray)
- jar grape jelly
How to Make Crockpot Little Smokies
- Add lil smokies to the crockpot.
- Pour in the grape jelly and barbecue sauce.
- Stir to combine and coat the smokies evenly.
- Cover and cook on low for 3-4 hours or on high for 1.5-2 hours, stirring occasionally.
- Serve warm straight from the slow cooker or transfer to a serving dish with cocktail picks.
Quick Tips
- For extra flavor, add a dash of hot sauce or a teaspoon of Worcestershire sauce with your favorite bbq sauce
- Use a slow cooker liner for easy cleanup.
- If you need to make a bigger batch, simply double the ingredients. It's that easy!
- Use the warm setting during the party so the lil smokies stay hot and ready to serve throughout the party.
How to Store Lil Smokies
Store leftover cocktail weenies in an airtight container in the refrigerator for up to three days.
To reheat, you can either warm them in the microwave or return them to the slow cooker on the low setting.
You can also freeze leftovers for up to two months. Store in a labeled and dated freezer-safe container. When you're ready to use them, thaw them overnight in the refrigerator before reheating.
Other Ways to Make Little Smokies
No matter the method of making these cocktail weiners are an easy recipe and the perfect appetizer for parties and are a crowd pleaser.
Instant Pot Little Smokies
- Add lil smokies, grape jelly, and barbecue sauce to the Instant Pot.
- Stir to coat the smokies evenly.
- Seal the Instant Pot lid and set it to Manual or Pressure Cook on high for 5 minutes.
- Once the cooking time is done, allow a 10 minute natural release before removing the lid.
- Stir and serve warm.
Lil Smokies on the Stove Top
- Add lil smokies, grape jelly, and barbecue sauce to a large saucepan or large pot over medium low heat.
- Stir frequently until the sauce is well combined and the smokies are heated through, about 10-15 minutes.
- Reduce heat to low and let them simmer for a few minutes, stirring occasionally.
- Serve warm.
More Delicious Appetizers
For the ultimate game day spread for your next Super Bowl party, pair these lil smokies with other delicious appetizers like meatballs with grape jelly or this simple Slow Cooker Rotel Dip recipe. Whether you're hosting a party or just enjoying the big game with friends, these great recipes will surely be a hit!
📖 Recipe
Crockpot Grape Jelly Lil Smokies
Equipment
Ingredients
- 28 ounce package Lil Smokies cocktail sausages
- 12 ounce bottle of your favorite barbecue sauce - we prefer Sweet Baby Ray
- 8 ounce jar grape jelly
Instructions
- Add lil smokies to the crockpot.
- Pour in the grape jelly and barbecue sauce.
- Stir to combine and coat the smokies evenly.
- Cover and cook on low for 3-4 hours or on high for 1.5-2 hours, stirring occasionally.
- Serve warm straight from the slow cooker or transfer to a serving dish with cocktail picks.
Notes
Instant Pot Little Smokies
- Add lil smokies, grape jelly, and barbecue sauce to the Instant Pot.
- Stir to coat the smokies evenly.
- Seal the Instant Pot lid and set it to Manual or Pressure Cook on high for 5 minutes.
- Once the cooking time is done, allow a 10 minute natural release before removing the lid.
- Stir and serve warm.
Lil Smokies on the Stove Top
- Add lil smokies, grape jelly, and barbecue sauce to a large saucepan or large pot over medium low heat.
- Stir frequently until the sauce is well combined and the smokies are heated through, about 10-15 minutes.
- Reduce heat to low and let them simmer for a few minutes, stirring occasionally.
- Serve warm.
Nutrition
Nutritional information is an estimate based on third-party calculations. Actual values may vary due to ingredients, measurements, and serving sizes.
© Popular Recipes
Dana is the lead recipe developer and photographer for PopularRecipes.com. With her 10+ years of experience creating, testing, and photographing recipes, she has become an artist in developing wholesome, family-friendly meals that are a hit with both kids and parents.
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